goulash - n.
1 a highly-seasoned Hungarian dish of meat and vegetables, usu. flavoured with paprika.
2 (in contract bridge) a re-deal, several cards at a time, of the four hands (unshuffled, but with each hand arranged in suits and order of value) when no player has bid. [Magyar gulyÁs-hÇs f. gulyÁs herdsman + hÇs meat]